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Monday 28 November 2011

8:30

Registration, refreshments and networking

9:30

Chair’s opening remarks and conference begins

Martin Evans, Managing Director, The Tourism Business
9:35

Keynote speech: Designing and implementing a successful, all-round marketing strategy in today’s competitive climate

  • Positioning your brand relative to your target audience
  • Achieving the right balance of on- and offline communications
  • Measuring success, identifying areas for improvement and refining your strategy accordingly
  • What makes a marketing strategy in the hospitality industry different from in any other sector?
Melvin Gold, Managing Director, Melvin Gold Consulting
10:00

Question and answer session

10:05

Panel discussion: Online review sites: Exploiting the opportunities and mitigating the downsides

  • Proven strategies to improve your position on the most influential online customer review sites
  • Quantifying the value of a positive ranking
  • Protecting your business reputation: Pushing for service recovery whilst the customer is on site to minimise the chance of a negative review
  • Dealing with negative reviews if they occur:
    • What is the measurable impact of a negative review?
    • Working with the site provider to remove unfair comments
    • Retaining a positive attitude and moving on from unfavourable feedback in a public forum
Christine Petersen, President, TripAdvisor for Business
Daniel Edward Craig, Author and Independent Hotel Consultant Hannah Clipston, Partner, Thomas Eggar
10:45

Morning refreshments and networking

11:15

Getting the most from third party booking websites

  • Monitoring and tracking your online partners
    • Online travel agents (OTAs): Retaining a handle on exactly who is advertising and selling your rooms and deals
    • Achieving rate parity across third party sites
    • Ensuring your property is ‘above the fold’ in searches
  • Making your business stand out against the sea of competitors
  • What is the best balance between traffic driven through your own website and those of third parties?
Wendy Chamier, Senior Consultant, Raspberry Sky
11:40

The changing shape of Internet search: Hotel industry trends and insights

  • The UK Inbound and Outbound Market
  • Online Travel Search Query Trends
  • Mobile Insights
  • Google: Travel Vision and Offerings
  • Google+
     
Erica Trittschuh, Industry Manager - Hotels and Accommodation, Google UK
12:05

Question and answer session

12:20

Lunch and networking

13:20

Encouraging repeat business and word-of-mouth marketing by improving customer experience

  • Understanding what today’s consumer wants and expects from the hospitality experience
  • Can I do it cheaply?  Enterprising ways to delight and surprise without breaking the bank
  • ‘Extend the spend’: Making the most of on-site sales opportunities
  • Taking full advantage of customer relationship management (CRM) opportunities
    • Collecting data efficiently and effectively
    • What to do with the information you collect
    • Demonstrating the benefits of knowing more about your customers
Caroline Cooper, Hospitality Business and Leadership Coach, Zeal Coaching
13:45

Assessing the benefits and pitfalls of special offers

  • What constitutes a ‘good deal’ in today’s price-sensitive market?
  • Pricing deals to ensure a balance between good value and your own bottom line considerations
  • Retaining your brand integrity to avoid selling yourself short
  • How best to word a deal to promote the most attractive aspects and highlight the value
Martin Evans, Managing Director, The Tourism Business
14:10

Tracking the rise of ‘deal-of-the-day’ websites and gauging the impact on hotels, restaurants and pubs

  • Do voucher sites represent an indispensable marketing opportunity or a threat to profitability?
  • Demonstrable examples of business benefit for operators
  • Are voucher and coupon providers an inevitable part of the future landscape?
Ash Mahmud , Head Of CRM UK / IRE , Groupon
14:35

Question and answer session

14:50

Afternoon refreshments

15:20

Panel discussion: Social media: The future of marketing in the hospitality industry?

  • Is it ever possible to demonstrate a direct positive impact on revenue from social media?
  • Do you need to hire someone to manage your social media presence?  At what point might this become necessary?
  • What impact (positive and negative) can social media have when building your brand?
  • Is there still value in traditional marketing routes?
Philip Newman Hall, Director / General Manager, Le Manoir aux Quat' Saisons
Sue Williams MI, General Manager, Bath Priory and Gidleigh Park Hotel
Debrah Dhugga, Managing Director, Dukes London
Eric Partaker, Co-founder and Director, Chilango
16:05

Case Study: Developing a social media strategy at Fallowfields Hotel and Restaurant

  • The impact of social media on the business
  • Rules of engagement
    • Twitter
    • Facebook
    • LinkedIn
    • Blogs and Forums
  • Why does it work?
Anthony Lloyd, Owner, Fallowfields Hotel and Restaurant
16:30

Marketing locally: Harnessing the ready-made customer base on your doorstep

  • Exploring innovative, low cost or free routes to your local market
  • Developing beneficial partnerships with appropriate local businesses to boost sales
  • Your entire team as a sales force: Incentivising your staff to drive business locally
Vanessa Scott, Director, Strattons Hotel and Restaurant
16:55

Question and answer session

17:05

Chair’s closing remarks and conference ends


The organisers reserve the right to change the programme, speakers or venue should circumstances require.
Copyright 2012 Reed Business Information Ltd